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The Secret Ingredient That Will Make Your Hot Chocolate Ultra-Decadent
Your homemade hot cocoa recipe can rival even the creamiest drinking chocolate with this trick.
You Should Make Nutella Hot Chocolate Right Away
Do you love Nutella so much you wish you could drink it? Well, now you can.
‘Marinating’ a Diet Coke in the Fridge Is Not a Thing
There's a way to get even colder soda, but "marinating" ain't it.
Make This Quick Eggnog With Ice Cream
This easy eggnog hack allows you to make a chilled, delicious batch in mere minutes—and you can make it vegan, too.
10 Fancy Gifts for Experienced Coffee Drinkers
They already bought a nice burr grinder. Get your favorite coffee aficionado something they won't get themselves.
‘Batch’ Your Cocktails for Holiday Hosting Success
Save yourself time, mess, and stress this holiday season by preparing large batches of party cocktails in advance.
Make a Better PSL With Pumpkin Butter
My cravings are lazy, and stirring a spoonful of pumpkin spread into my espresso is as easy as it gets.
The Best Ways to Make Your Own Bubble Tea
Bubble tea, or boba, is a drinkable snack that you can make and customize at home.
These Single-serving Non-dairy Creamers Are Actually Pretty Good
Ideal for keeping at your work desk or slipping into luggage, single-serving, non-dairy coffee creamers are a must-have coffee accessory.
You Can Keep Cocktails Cold Without Ice
Whether you ran out of ice, or you just don't like the stuff, you can still have a cold cocktail and keep it that way.
The Best Sangria Comes From a French Press
Building sangria in a French press allows folks like myself to drink sangria the way we like it: fruity, but de-fruited.
Turn Your Melon Into Agua Fresca
Eating melon many days in a row is hard. Drinking a refreshing agua fresca is easy.
Add These Sodas to Your Bad Wine
Bad wine lacks flavor and complexity. Sometimes a splash of sweet bubbles can help.
Make Brazilian Limeade With That Last Bit of Condensed Milk
Make a cloudy combination of limes, sugar, sweetened condensed milk, and ice.
Put Some Olives in Your Crappy Beer
There aren’t a lot of rules around the beertini, except the beer should be cheap and the olives should be green.
Splash a Little Campari Into Your Iced Coffee
It’s the perfect 2 p.m. pick-me-up cocktail or weekend brunch libation.
The Difference Between a Martini Glass, a Coupe, and a Nick & Nora (and Whether It Matters)
Martini glasses look how a martini tastes: sharp, iconic, and a little bit brutal.
The Easiest Way to Layer a Cocktail Without a Bar Spoon
Adding a float to cocktails adds drama to the presentation, and you can do it without a specialty spoon.
11 of the Best Old-Timey Sodas to Drink This Summer
This summer, refresh yourself with the soft drinks your grandparents loved.
You Should Flavor Your Coffee With Extracts Instead of Syrups
I’m currently sipping on a vanilla-almond iced coffee, and I’m pretty pleased with myself.